Antinori offers investors exposure to several distinct Italian fine-wine markets within one family group. The family's formal wine history dates to 1385, when Giovanni di Piero Antinori joined Florence's Winemakers' Guild, and twenty-six generations have since remained directly involved in the business. In the twentieth century, Piero Antinori led a period of experimentation that produced Tignanello and later Solaia, helping redefine premium Tuscan wine outside traditional DOC rules.
Antinori owns estates across multiple Italian regions. At Tenuta Tignanello in Chianti Classico, about 165 hectares are planted to vines, including the Tignanello and Solaia vineyards on limestone- and marl-rich soils. Other major holdings include Guado al Tasso in Bolgheri and Castello della Sala in Umbria.
Established :
1385
The family's formal wine history dates to 1385, when Giovanni di Piero Antinori joined Florence's Winemakers' Guild. Twenty-six generations have since remained directly involved in the business, giving Antinori one of the longest continuous family traditions in European wine.
In the twentieth century, Piero Antinori led a period of experimentation that produced Tignanello and later Solaia, helping redefine premium Tuscan wine outside traditional DOC rules. The family subsequently expanded its estate portfolio while maintaining direct ownership and a strong emphasis on vineyard research.
Our Wines
Guado al Tasso is the flagship red of Antinori's Bolgheri estate, combining Bordeaux varieties with...
Cervaro della Sala is one of Italy's best-established ageworthy white wines and a benchmark for...
Tignanello is one of the foundational Super Tuscans and combines historic importance with unusually broad...
PRODUCER PROFILE
Country
Italy
Region
Tuscany
Sub-region
Chianti Classico, Bolgheri
Ready When You Are
Find out what's currently available, which vintages are worth considering, and get guidance on whether it fits your wider fine wine portfolio.
